Aldi’s ‘Holy Grail’ Dessert Is Finally Back for the Season—and Shoppers Are Loving It

We’re weeks into springtime, and along with increasing temperatures and flowering blossoms, the arrival of a brand-new season means a bevy of seasonal grocery store locates are now on store shelves. And while Investor Joe’s has chosen to truly accept Easter this year, Aldi is maximizing springtime create.

Therefore, the store’s precious strawberry rhubarb pie is back in stock for spring, and is currently drawing rave evaluations from returning customers and brand-new fans alike. The pies, which are really sold icy, are created Aldi by a brand name called The Town PieMaker, which is based in Omaha, Nebraska. Each pie is handcrafted and made from scratch, making use of just a handful of components. Along with a sweet-tart filling of strawberries and seasonal rhubarb, this savory dessert likewise boasts a hand-crimped crust that crisps up perfectly in the oven.
And while the $14.99 price is a little bit high for Aldi, this pie weighs a whopping 3 pounds, implying you’ll have a delicious dessert for days. Plus, allow’s not neglect that strawberry-rhubarb pies are a little bit of a hassle to make at home. Along with sourcing all of the components (including rhubarb, which can be tough to find) you still need to make a pie crust and bake your treat to ensure that the outside is crisp and half-cracked (not soaked), and the filling is thick and delicious. This delicious pie is well worth its price.
An array of different fruit pies on a table
If you’re trying to find a delightful treat that tastes homemade, however calls for very little initiative, Aldi’s strawberry rhubarb pie is the way to go. But do not just take our word for it– here’s what happy consumers are claiming.
What Shoppers Are Claiming
For many, something that sets this pie aside from comparable desserts is its timeless, home made top quality. “My other half makes homemade strawberry rhubarb pie. It’s one of her favorite treats,” one Reddit individual shared1. “She provided this her seal of approval. Absolutely has a home made top quality to it.”

Another individual agreed, adding: “It tastes like my Grammie’s. I have missed it so much … appreciate it!”
Not surprisingly, the appreciation really did not end there. “These are the most fantastic pies I have actually ever before consumed. I acquired 2 of them, consumed them over the course of two days (my child helped), then returned for more just to locate them sold out,” one Reddit customer gushed. “I needed to go to the next nearby Aldi to find them, and afterwards I acquired 3 more. They’re not economical … Yet they’re entirely worth it.”

According to one commenter, this very treat handled to change them from a pie hater right into a person that currently values the deliciousness of the dessert. “I disliked pie my whole life. Till I consumed this pie. Now I understand why individuals like them,” one Reddit customer stated. “This flavor is my divine grail. I’ve only obtained it once at my Aldi’s. If I ever before catch it again, I’m getting all of them. End of tale.”

Just how to Offer This Strawberry Rhubarb Pie
If you have actually never ever had strawberry rhubarb pie before, and handle to grab one (or two) from your local Aldi before they offer out, you may be asking yourself specifically just how to serve this confection. Because it’s offered icy, you’ll initially require to bake it in a 350-degree stove (on a baking sheet) for around 75 to 90 mins. You’ll understand the pie is done cooking when the crust is gold brownish and it has an interior temperature of 165 degrees.

According to the bundle guidelines, the pie needs to cool down for concerning an hour prior to you dig in. Afterwards, this strawberry rhubarb treat can be delighted in solo. You can additionally serve it warm with whipped lotion or a scoop of vanilla or strawberry ice cream. Some Reddit individuals even suggest adding an egg wash and some gleaming sugar before baking for the very best outcomes.
And if you have leftovers, don’t worry! This pie freezes remarkably well. You can cook it, cut it, and cover each piece in aluminum foil to freeze independently, leaving you with a simple dessert for days to come.

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